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Garlic Bread
Ingredients
| * | 1 French or sourdough baguette or loaf Italian bread |
| * | 1 stick butter, melted |
| * | 2 large cloves garlic, minced |
Instructions
| 1 | Split bread apart through the center, open halves. |
| 2 | Melt butter (do not let boil). |
| 3 | Add garlic to melted butter. |
| 4 | Brush butter/garlic mixture onto the inside of both halves of bread. |
| 5 | Place on non-stick baking sheet and heat in 400 degree oven until heated through and bread turns golden and crusty. |